"Chef" Alex Recipes
Yellowfin Recipes
Tuna Poke’
Ingredients:
1 pound Diced yellowfin tuna
Teaspoon Sesame oil
Tablespoon of soy sauce
Tablespoon of teriyaki sauce
¼ cup of diced red onions
¼ cup of chives
1 lime (juiced)
Teaspoon of sesame seeds
Black pepper and salt to taste
Instructions:
Mix all ingredients and let chill for two hours. Serve over Jasmine rice
Seared Ahi
Ingredients:
(4) 5 ounce steaks of tuna
2 teaspoons of salt
½ teaspoon of cayenne pepper
2 teaspoons of black pepper
1 teaspoon of cinnamon
1 tablespoon of butter
2 tablespoons of olive oil
Instructions:
Add season to meat while oil is being heated. Cook tuna for 1 to 1 and a half minutes per side. When done slice thinly and eat with soy sauce.
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